Twisted River Coffee Roaster

A special Anniversary blend of our favorite African and South American coffees. Tasting notes include: floral, tropical fruit, dark chocolate, lemo...

This single origin coffee is grown on the Serra da Mantiqueira mountain range in Brazil, near the small town of Conceição das Pedras. This coffee...

Blend of a Dark and Medium roast coffee. Makes for a classic morning brew. Breakfast blend is dark and smoky with a full body.

Medium Roast coffee with a light butterscotch toffee flavor. Hints of browned butter, caramelized sugar. Sweet and slightly nutty. 1 Full Pound  

ATTENTION: This product has changed... But the discount is still the same! Going forward, just add five pounds of coffee to your cart and save auto...

ATTENTION: This product has changed... But the discount is still the same! Going forward, just add three pounds of coffee to your cart and save aut...

Medium Roast Coffee with a light Caramel flavoring. 1 Full Pound

Medium Roasted Coffee with light cinnamon flavor 1 Full Pound

Handcrafting syrups in Ohio for over 100 years, Phillips Syrups & Sauces makes high quality syrups for coffee in a variety of flavors. Perfect ...

A blend we created to be especially good when Cold Brewed! This mix of Peruvian and El Salvadoran coffees is medium bodied with sweet and citrus no...

Medium roast coffee. Conveys rich berry notes while also having tones of cocoa and being a smooth cup of coffee. Classic single origin coffee.  1...

A Twisted River favorite. Grown in the Dota canton of the San José province in Costa Rica. A crisp cup of coffee, piquant and bright. Very smooth, ...

Medium Roast coffee with a light Cranberry flavor. Hints of tart, sweet berry, sour.  

This is everything you want in a dark roasted coffee. Rich berry notes while also having tones of cocoa and being smokey. A smooth cup of coffee.Â...

Smokey taste with slight acidity as well as subtle hints of cocoa, citrus and nuttiness. A very well balanced cup of coffee. 1 Full Pound

This single origin coffee is grown in the Comayagua municipality of Honduras, within Montaña de La Choca mountain reserve. We've dark roasted this ...

Dark Roast of our Peru Cajamarca. Full bodied with notes of cherry, citrus. Smoky and floral. From the Cajamarca highlands of Peru, a northern sect...

A full bodied dark roast coffee. Notes of earth and smoke. 1 Full Pound

The same buttery and whisky flavor of our normal Highlander Grogg, but decaffeinated using the Swiss Water method. 1 Full Pound

Medium Roast Mexican coffee decaffeinated using a natural water process. Sweet, nutty, and chocolate-y tasting notes. From the Veracruz region of M...

A single origin coffee from El Salvador. Tasting notes of chocolate, fruits and nuts. 1 Full Pound

Our signature espresso blend walks the line between traditional espresso and the espresso blends of the 3rd wave. Made up of medium roast coffees f...

This coffee offers a cupping profile of red candy, honey, citrus and notes of a floral tea. The yeast fermentation process involves soaking the re...